Midori Matcha PH's Aozora

Inspired by the dept and quiet of a calm, blue sky, this matcha boasts rich flavor and velvety texture punctuated by a deep, vibrant green. Made from a gold-awarded Okumidori cultivated in Yame.

• Cultivars: Single-cultivar Okumidori
• Origin: Yame, Fukuoka
• Texture: Smooth, Velvety
• Flavor Profile:
  • Latte: Bold and rich, with a calm umami profile. Nutty, with a subtle hint of chocolate.
  • Usucha: Well-balanced with little hints of jasmine
• Recommended for: Koicha and lattes

*Recommended trying it out without sweetener